Company:
FNB South Africa
Industry: Banking / Financial Services
Deadline: Nov 30, 2025
Job Type: Full Time
Experience:
Location: Gauteng
Province: Randburg
Field: Catering / Confectionery
Job Description
- To assist with planning, organising, and delivering food and beverage services that meet and exceed customer expectations, while ensuring operational efficiency, compliance, and cost control.
Are you someone who can:
- Assist in planning and executing daily catering operations and events.
- Deliver high-quality food and beverage services that exceed expectations through timely and professional service.
- Liaise with the Catering Supervisor on daily priorities, functions, and specific requirements.
- Identify, manage, and escalate risks that could lead to increased costs or service disruptions.
- Maintain accurate records and provide efficient administrative support through timely reporting.
- Ensure compliance with health and safety regulations, including:
- Adhering to OSHACT standards for safe working conditions.
- Identifying and managing HACCP risks.
- Practicing “clean as you go” principles.
- Monitoring temperature logs and ensuring regular sanitisation.
- Using cleaning chemicals correctly and safely.
- Support quality assurance and compliance across all catering processes.
- Take ownership of your personal development to grow skills and competencies relevant to the role.
You’re an ideal candidate if you have:
- Education: Matric or equivalent qualification.
- Experience: Previous experience in catering, hospitality, or food service is preferred.
Skills & Competencies:
- Strong organisational and time management abilities.
- Excellent communication and customer service orientation.
- Attention to detail and a commitment to hygiene and safety.
- Ability to work independently and collaboratively.
- A willingness to learn and grow within the role.
End Date: November 4, 2025
